Macronutrient selection by sharp snout seabream (Diplodus puntazzo)TORREJON ATIENZA, Marta; CHATZIFOTIS, Stavros; DIVANACH, Pascal et al.Aquaculture (Amsterdam). 2004, Vol 232, Num 1-4, pp 481-491, issn 0044-8486, 11 p.Article

Intérêts nutritionnels des lipides d'origine laitièreLEGRAND, Philippe.Médecine et nutrition. 2006, Vol 42, Num 3, pp 105-112, issn 0398-7604, 8 p.Article

Energy and macronutrient intake in adolescent sprint athletes: A follow-up studyAERENHOUTS, Dirk; DERIEMAEKER, Peter; HEBBELINCK, Marcel et al.Journal of sports sciences (Print). 2011, Vol 29, Num 1, pp 73-82, issn 0264-0414, 10 p.Article

The impact of added sugar consumption on overall dietary quality in Irish children and teenagersJOYCE, T; GIBNEY, M. J.Journal of human nutrition and dietetics (Print). 2008, Vol 21, Num 5, pp 438-450, issn 0952-3871, 13 p.Article

High disaccharide intake associates with atherogenic lipoprotein profileSONESTEDT, Emily; WIRFÄLT, Elisabet; ORHO-MELANDER, Marju et al.British journal of nutrition. 2012, Vol 107, Num 7, pp 1062-1069, issn 0007-1145, 8 p.Article

Dietary macronutrient intake during the first 10 years of life in a cohort of Italian childrenVERDUCI, E; RADAELLI, G; STIVAL, G et al.Journal of pediatric gastroenterology and nutrition. 2007, Vol 45, Num 1, pp 90-95, issn 0277-2116, 6 p.Article

Central administration of ghrelin preferentially enhances fat ingestionSHIMBARA, Takuya; MONDAL, Muhtashan S; KAWAGOE, Takashi et al.Neuroscience letters. 2004, Vol 369, Num 1, pp 75-79, issn 0304-3940, 5 p.Article

Effect of dietary macronutrient composition under moderate hypocaloric intake on maternal adaptation during lactationMOHAMMAD, Mahmoud A; SUNEHAG, Agneta L; HAYMOND, Morey W et al.The American journal of clinical nutrition. 2009, Vol 89, Num 6, pp 1821-1827, issn 0002-9165, 7 p.Article

Infant Macronutrient Composition Is Associated with Differences in Cardiovascular Structures and Function in ChildhoodVAN DEN HOOVEN, Edith H; DE JONGE, Layla L; KIEFTE-DE JONG, Jessica C et al.The Journal of nutrition. 2013, Vol 143, Num 12, pp 1989-1998, issn 0022-3166, 10 p.Article

Genome-wide meta-analysis of observational studies shows common genetic variants associated with macronutrient intakeTANAKA, Toshiko; NGWA, Julius S; MIKKILÄ, Vera et al.The American journal of clinical nutrition. 2013, Vol 97, Num 6, pp 1395-1402, issn 0002-9165, 8 p.Article

Nutrition counseling focused on all components of healthful eatingPATHMANATHAN, Bamini.Journal of the American Dietetic Association. 2005, Vol 105, Num 2, pp 225-226, issn 0002-8223, 2 p.Article

Nuts : source of energy and macronutrientsBRUFAU, Gemma; BOATELLA, Josep; RAFECAS, Magda et al.British journal of nutrition. 2006, Vol 96, issn 0007-1145, S24-S28, SUP2Article

Clarifying concepts about macronutrients' effects on satiation and satietyGERSTEIN, Dana E; WOODWARD-LOPEZ, Gail; EVANS, Alexandra E et al.Journal of the American Dietetic Association. 2004, Vol 104, Num 7, pp 1151-1153, issn 0002-8223, 3 p.Article

Metabolic and cognitive coefficients in the development of hunger sensations after pure macronutrient ingestion in the morningFISCHER, Karina; COLOMBANI, Paolo C; WENK, Caspar et al.Appetite (Print). 2004, Vol 42, Num 1, pp 49-61, issn 0195-6663, 13 p.Article

The amino acid sensor GCN2 biases macronutrient selection during agingMAURIN, Anne-Catherine; CHAVEROUX, Cédric; FAFOURNOUX, Pierre et al.European journal of nutrition (Print). 2012, Vol 51, Num 1, pp 119-126, issn 1436-6207, 8 p.Article

Advances in the understanding of nutrient dynamics and management in UK agricultureDUNGAIT, Jennifer AJ; CARDENAS, Laura M; GOULDING, Keith W. T et al.Science of the total environment. 2012, Vol 434, pp 39-50, issn 0048-9697, 12 p.Article

Low-carbohydrate nutrition and metabolismWESTMAN, Eric C; FEINMAN, Richard D; MAVROPOULOS, John C et al.The American journal of clinical nutrition. 2007, Vol 86, Num 2, pp 276-284, issn 0002-9165, 9 p.Article

Chronicle of the Institute of Medicine physical activity recommendation: how a physical activity recommendation came to be among dietary recommendationsBROOKS, George A; BUTTE, Nancy F; RAND, William M et al.The American journal of clinical nutrition. 2004, Vol 79, Num 5, pp 921S-930S, issn 0002-9165Conference Paper

International Symposium on Glycemic Carbohydrate and HealthANDERSON, G. Harvey; KIMURA, Shuichi.Nutrition reviews. 2003, Vol 61, Num 5, issn 0029-6643, 96 p., 2Conference Proceedings

Place du sucre dans l'alimentation de l'homme sain en l'an 2000MESSING, Bernard.Cahiers de nutrition et de diététique. 2001, Vol 36, Num 3, issn 0007-9960, 44 p., NSConference Proceedings

BRAFO tiered approach for benefit―risk assessment of foodsHOEKSTRA, Jeljer; HART, Andy; TORGERSON, Paul R et al.Food and chemical toxicology. 2012, Vol 50, issn 0278-6915, S684-S698, SUP4Article

Effect of macronutrient enrichment on the size distribution, sorption, and bioconcentration factor of iron by coastal phytoplanktonic diatomsLI, Shun-Xing; ZHENG, Feng-Ying.Marine environmental research. 2011, Vol 72, Num 3, pp 89-95, issn 0141-1136, 7 p.Article

Dietary self-selection in sharpsnout seabream (Diplodus puntazzo) fed paired macronutrient feeds and challenged with protein dilutionVIVAS, M; RUBIO, V. C; SANCHEZ-VAZQUEZ, F. J et al.Aquaculture (Amsterdam). 2006, Vol 251, Num 2-4, pp 430-437, issn 0044-8486, 8 p.Article

Intake of macronutrients as predictors of 5-y changes in waist circumferenceHALKJOER, Jytte; TJØNNELAND, Anne; THOMSEN, Birthe L et al.The American journal of clinical nutrition. 2006, Vol 84, Num 4, pp 789-797, issn 0002-9165, 9 p.Article

Influence of nutrient preload on encapsulated macronutrient selection in European sea bassRUBIO, V. C; SANCHEZ-VAZQUEZ, F. J; MADRID, J. A et al.Physiology & behavior. 2006, Vol 89, Num 5, pp 662-669, issn 0031-9384, 8 p.Article